Tried putting together a homemade milkshake today…it certainly didn’t resemble anything I’ve ever picked up at a fast food restaurant drive-thru window.

First, I poured milk into a tall glass – seemed like a logical first step. Then, I started to shake it.

Took some degree of time as well as liberal amounts of paper towels to clean up the milk that spewed everywhere, whilst the shaking was underway. Tried a second time, but for this bout I held my hand over the glass.

Despite shaking my glass vigorously, the milk just seemed to stay thin in composition.

This is not what you’d consider a successful trip to the kitchen. I better visit a recipe book…

Chow for now!!